• Weekly Menu Plan
    Menu Plan

    Menu Plan Monday 3/2/15

    Harumph! While NO week ever goes exactly as planned, last week set some sort of record in our going “off plan.” So, you’re going to see some repeats here since we never ate them in the first place. We’re still in “eat what we’ve got” mode in our efforts to clear out the overabundance in our freezer and our pantry. My husband had the audacity to suggest that I post a picture here of one or both of those things, and while I’m all for “keeping it real” there is no way that I want to memorialize either one of those disasters for ME to have to be reminded of them.…

  • Menu Plan
    Menu Plan

    Menu Plan Monday 1/13/2014

    It’s January. Where did December go? It just seemed to disappear in a whirling, twirling craze of wrapping paper, lights, Christmas preparations and celebrations, late nights, little sleep, LOTS of eating out, and then . . . finally . . . we all got sick. That began on Christmas day when my little guy woke up at about 3 in the morning (around 45 minutes after my husband and I had finally collapsed into bed) with croup and a scary round of stridor. For about an hour we thought an ambulance wasn’t necessary but an emergency room visit might be inevitable. Finally, the steamy bathroom alternating with the COLD outside…

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  • Menu Plan
    Menu Plan

    Menu Plan Monday 12/09/2013

    I’ve done a TERRIBLE job of menu planning the past couple of weeks and as a result we’ve eaten out too much and just eaten REALLY, REALLY badly. Time to get back on track! So, here’s the menu plan for feeding people this week: Monday Cold Cereal Apple, PB, Granola Sandwiches (or Banana PB Dogs) Classical Conversations Tutor Party, so Daddy’s handling dinner for the kiddos Tuesday Oatmeal Hummus, Chips, Apples Out Wednesday Gluten Free Pumpkin Muffins Roasted Chicken with Roasted Butternut Squash and Green Beans Community Dinner at Church Thursdsay Leftover Gluten Free Pumpkin Muffins Crockpot Beans and GF Cornbread Shrimp and Alfredo Pasta Friday Gluten Free Pancakes BBQ Chicken…

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  • Menu Plan
    Menu Plan

    Menu Plan Monday 11/18/2013

    I had a WONDERFUL time at the Ladies’ Retreat with our church this weekend! And, now that I’ve done two days worth of dishes, surveyed the house, declared it a disaster zone, and called off our regularly scheduled plans tomorrow to deal with it, it’s time to get this week on track with a Menu Plan! You’ll see that tomorrow’s breakfast plan is what I like to refer to as the “out of a box” variety. We don’t actually do cereal all that often. Sometimes, though, it’s just the fastest way to get people fed. A few months ago, I was trying to figure out a way to add flavor…

  • Weekly Menu Plan
    Menu Plan

    Menu Plan Monday 11/11/13

    We’re mostly planning tried and true meals for this week’s menu plan.  I’ll be headed out on Friday for a Ladies’ Retreat with our church. That means that I don’t have to feed anyone for 24 hours at the end of this week. Woohoo! Daddy’s in charge!! Daddy is much cooler than Mommy (and throws the menu plan out the window), so there is no telling what’s in store around here. It’s probably best that I don’t know. I tend to spoil all the fun. So, here’s the plan for feeding people this week: Monday Eggs, Gluten Free Biscuits, Fruit Smoothies Sweet Potatoes and Side Salads Roast Chicken, Green Beans,…

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    Menu Plan

    Menu Plan 10/28/2013

    Just your average crazy week around here coming up! A reminder – if it’s marked as “NEW” we haven’t tried it before. Assuming things go according to plan (snort!) this week, you can check back over the weekend for a review of the ones that we enjoyed and plan to make again. Monday Gluten Free Cinnamon Chocolate Chip Muffins Salmon Patties Pot Roast, Parmesan Cabbage (NEW), Roasted Carrots Tuesday Leftovers from GF Cinnamon Chocolate Chip Muffins Flat Bread Sandwiches or Wraps Slow Cooker Quinoa Chicken and Chili (NEW!) Wednesday Baked Oatmeal, Mini Quiches Hummus, GF Pita, Carrots, Apples and Bananas Fall Festival at Church Thursdsay Leftover Baked Oatmeal Gluten Free Tortillas (NEW), Refried…

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  • Week in review
    Week in Review

    Week in Review

    Wow! We had a great week this past week, but it sure blew by in a hurry! On Friday, my husband, a friend, and a passel of kids headed to the Maker Faire in Atlanta. A Maker Faire, if you don’t know (and I’d never even heard of a Maker Faire at this time last year), is Fair . . .  for “Makers.”  So glad I could clear that up for you. No, seriously, “Makers” are people who make things. It’s about that simple. It might be techy stuff or it might be crafty or artsy stuff (robot sculptures, anyone?), but it’s about all those folks coming together to share…

  • Menu Plan Monday
    Menu Plan

    Menu Plan 10/22/2013

    Whew, last week was hectic! We made a few changes to the menu along the way. I tried a cauliflower crust pizza on Saturday night.  That was NOT a winner of a recipe for us, so I won’t be including it here! You can thank me later. I’m going to start posting reviews of the new recipes that we try, so I’ll mark here the ones that are new, just so that you’ll know that they’re not something we’ve tried before. If you want to check back on Saturday or Sunday, I’ll post a review of what we thought . . . and whether they’ll be showing up on the…

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  • Gluten Free Cinnamon Chocolate Chip Muffins
    Menu Plan

    Menu Plan 10/14/2013

    Muffins, muffins everywhere! Obviously, we enjoy a good muffin around here. Pictured above are the Gluten Free Cinnamon Chocolate Chip Muffins. I’ll share the recipe soon.  It’s just not QUITE perfected. It’s got an endorsement from 50% of the family, but 2 of us are holding out for a little more of a “Wow!” factor.  Hopefully, we’ll get there this week.  We’re also in the mood for the fall flavors of pumpkin, apples, sweet potatoes, and soup around here, but because it’s actually still pretty warm, we’re just not ready to give up the watermelon that’s still showing up at the Farmer’s Market! Plus, when you’ve got a kiddo that…

  • Recipes

    Magical (Maybe) Healthy (Definitely) Chocolate Chip Oatmeal

    Once upon a time, there was a sweet little girl who loved oatmeal.  The only decent tasting oatmeal her mother knew how to cook came in a box with individual packets inside. Add water or milk and microwave. Easy cheesy. The little girl LOVED oatmeal.  She would happily eat it for breakfast every.single.day. At first, her mother patted herself on the back, because her daughter loved oatmeal. Oatmeal just sounds so . . . healthy.  But, over time, the little girl’s mother began to be concerned about the amount of sugar in the little individual packages. And then there was the fact that the little girl would eat it EVERY.SINGLE.DAY.…